Pocket Thermometer, digital, temperature range -40 to 302°F (-40 to 150°C), 1″ (diagonal) LCD face, 4-3/4″ probe, built in clip, protection sheath
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Portion Controller, 2 oz., 1 piece, solid, red handle
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Portion Controller, 3 oz., 1 piece, perforated, ivory handle
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Portion Controller, 3 oz., 1 piece, solid, ivory handle
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Portion Controller, 4 oz., 1 piece, perforated, green handle
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Portion Controller, 4 oz., 1 piece, solid, green handle
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Portion Controller, 6 oz., 1 piece, solid, black handle
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Pot Holder, 8-1/2″ x 9-1/2″, with pocket, terrycloth, white (Qty Break = 5 dozen)
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Uses a combination of surfactants and dual proteolic enzymes to rapidly penetrate hardened food soils on all types of flatware.
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2.5 gallon
Produce Maxx is a revolutionary way to enhance the handling, processing and washing of fruits and vegetables by reducing cross-contamination of pathogens and spoilage organisms in wash water.
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Pump Kit, includes: (1) 9″ standard pump, (5) lids: 1-9/16″ threaded, 3-11/16″ threaded, 4-1/2″ threaded, 4-1/2″ snap on, & 6-5/16″ snap on, plastic, white
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Refrigerator/Freezer Thermometer, tube style, temperature range -20° to 80°F, 3-1/2″ x 1-1/8″ face, with suction cup, HACCP, NSF
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Refuse Bin, 13″L x 9″W x 20″H, molded hanger, heavy-duty plastic, gloss black
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Rice/Vegetable Steamer, 5 quart, Aluminum, 3/32″ holes, 18 ga., Made in USA
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Cover, for 1 qt. storage containers, translucent, polypropylene, NSF
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Cover, for 12, 18 & 22 qt. storage containers, polypropylene, translucent, NSF
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Cover, for 6 & 8 qt. storage containers, translucent, polypropylene, NSF
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Cover, for storage 2 & 4 qt. containers, translucent, polypropylene, NSF
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