Utensils & Knives

Refrigerator/Freezer Thermometer ,

Refrigerator/Freezer Thermometer, tube style, temperature range -20° to 80°F, 3-1/2″ x 1-1/8″ face, with suction cup, HACCP, NSF

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2653-2076
Utility Tong, 9″ ,

Utility Tong, 9″, coiled spring, scalloped edge, extra heavy weight 1.2 millimeter stainless steel

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2653-3511
Utility Tong, 16″ ,

Utility Tong, 16″, coiled spring, scalloped edge, heavy weight 0.9 millimeter stainless steel

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2653-0039
Utility Tong, 12″ ,

Utility Tong, 12″, coiled spring, scalloped edge, extra heavy weight 1.2 millimeter stainless steel

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2653-0147
Scraper, 14″ ,

Scraper, 14″, flat blade, BPA free, plastic, white

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2653-1223
Food Portioner, 4 oz. (FPPN-4) ,

Food Portioner, 4 oz., perforated, one-piece, stainless steel, Prime, gray, NSF

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2653-9161
Measuring Spoons, 4-piece set ,

Measuring Spoons, 4-piece set includes: 1/4 teaspoon, 1/2 teaspoon, 1 teaspoon & 1 tablespoon, stainless steel

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2653-4002
Pocket Thermometer, digital ,

Pocket Thermometer, digital, temperature range -40 to 302°F (-40 to 150°C), 1″ (diagonal) LCD face, 4-3/4″ probe, built in clip, protection sheath

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2653-0724
Pocket Thermometer

Pocket Thermometer, temperature range 0° to 220° F, 1″ dia. dial face, with case & clip, 5″ probe, built in mounting clip, HACCP, NSF

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2653-1231
Pump Kit ,

Pump Kit, includes: (1) 9″ standard pump, (5) lids: 1-9/16″ threaded, 3-11/16″ threaded, 4-1/2″ threaded, 4-1/2″ snap on, & 6-5/16″ snap on, plastic, white

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2653-6201
Can Opener, manual ,

Can Opener, manual, opens cans up to size #10, includes base, blade, gear, & installation kit, cast iron body

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2653-1443
French Whip, 10″ ,

French Whip, 10″ long, stainless steel, NSF

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2653-1004
Paring Knife, 3″ ,

Paring Knife, 3″ blade, stainless steel, polypropylene handle, white, NSF

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2653-4042
Oven Mitt, 13″ ,

Oven Mitt, 13″, heat resistant up to 200°F (93°C), 100% cotton

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2653-0522
Ice Cream Disher, 2-3/4 oz.(ICD-16) ,

Ice Cream Disher, 2-3/4 oz., 2-1/4″ dia., size 16, plastic handle, 18/8 stainless steel, blue, NSF

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2653-0017
Ice Cream Disher, 2 oz. (ICD-20) ,

Ice Cream Disher, 2 oz., 2-1/8″ dia., size 20, plastic handle, 18/8 stainless steel, yellow, NSF

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2653-1311
Ice Cream Disher, 1-1/4 oz. (ICD-30) ,

Ice Cream Disher, 1-1/4 oz., 1-7/8″ dia., size 30, plastic handle, 18/8 stainless steel, black, NSF

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2653-1232
Ice Cream Disher, 4 oz. (ICD-8) ,

Ice Cream Disher, 4 oz., 2-3/4″ dia., size 8, plastic handle, 18/8 stainless steel, gray, NSF

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2653-8000
Pastry Brush, 2″ ,

Pastry Brush, 2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each

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2653-2092
Pastry Brush, 2-1/2″ ,

Pastry Brush, 2-1/2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each

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2653-2500
Flow-N-Stow Pour Bottle, 1 quart, Green (PPB-1G) ,

Flow-N-Stow Pour Bottle, 1 quart, complete unit, includes green lid & spout

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2653-8019
Knife Rack, 12 slot ,

Knife Rack, 9 slots, 12″ x 12-1/2″ x 2-1/2″ overall, (2) slots for sharpening rod: 0.6″ dia., (5) slots for knives: 1.8″W, (2) slots for knives: 4″W, wall mount, stainless steel (Qty Break = 6 each)

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2653-2032
Chef’s/Cook’s Knife, 8″ ,

Basics® (31600) Chef’s/Cook’s Knife, 8″, stain-free, high-carbon steel blade, textured, polypropylene handle, NSF Certified

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2050-9801

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2653-7500

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