Paring Knife, 3″ blade, stainless steel, polypropylene handle, white, NSF
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Oven Mitt, 13″, heat resistant up to 200°F (93°C), 100% cotton
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Ice Cream Disher, 1-1/4 oz., 1-7/8″ dia., size 30, plastic handle, 18/8 stainless steel, black, NSF
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Ice Cream Disher, 4 oz., 2-3/4″ dia., size 8, plastic handle, 18/8 stainless steel, gray, NSF
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Ice Cream Disher, 2-3/4 oz., 2-1/4″ dia., size 16, plastic handle, 18/8 stainless steel, blue, NSF
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Ice Cream Disher, 2 oz., 2-1/8″ dia., size 20, plastic handle, 18/8 stainless steel, yellow, NSF
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Pastry Brush, 2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each
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Pastry Brush, 2-1/2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each
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Flow-N-Stow Pour Bottle, 1 quart, complete unit, includes green lid & spout
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Knife Rack, 9 slots, 12″ x 12-1/2″ x 2-1/2″ overall, (2) slots for sharpening rod: 0.6″ dia., (5) slots for knives: 1.8″W, (2) slots for knives: 4″W, wall mount, stainless steel (Qty Break = 6 each)
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Basics® (31600) Chef’s/Cook’s Knife, 8″, stain-free, high-carbon steel blade, textured, polypropylene handle, NSF Certified
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Knife Sharpener, 7-1/2″L, hand held
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