Utensils & Knives

Pastry Brush, 2″ ,

Pastry Brush, 2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each

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2653-2092
Pastry Brush, 2-1/2″ ,

Pastry Brush, 2-1/2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each

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2653-2500
Utility Tong, 9″ ,

Utility Tong, 9″, coiled spring, scalloped edge, extra heavy weight 1.2 millimeter stainless steel

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2653-3511
Pie Server, 6″ (TKP-51) ,

Pie Server, 6″, dark brown plastic handle

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2653-2058
Utility Tong, 12″ ,

Utility Tong, 12″, coiled spring, scalloped edge, extra heavy weight 1.2 millimeter stainless steel

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2653-0147
Chef’s Knife, 8″ ,

Cook’s Knife, 8″, straight, 2.5 mm thick German high-carbon steel, white polypropylene handle, NSF

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2653-6012

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2653-7500
Mixing Bowl, 8 quart , ,

Mixing Bowl, 8 quart capacity (7.6 liter), 13-1/4″ dia., 4″ deep, 0.40 mm thick stainless steel

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2653-8007
Portion Controller, 2 oz. (FPS-2) ,

Portion Controller, 2 oz., 1 piece, solid, red handle

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2653-0836
Asian Santoku Knife, 7″ (2653-6093) ,

Santoku Knife, 7″, scalloped edge, forged, German stain-free high carbon steel blade with molybdenum vanadium, solid bolster, full tang, ergonomic POM handle

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2653-6093

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2653-0155
Basting Spoon, 13″ ,

Basting Spoon, 13″, solid, 1.10-1.15 mm thick stainless steel

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2653-1305